Ingredients:
2 cups flour
1/4 cup granulated sugar
1/2 tsp. salt
2 1/2 tsp. baking powder
1 egg (or in Carlee's case 1 egg's worth of egg replacer)
2 ripe bananas
1/2 cup unsweetened applesauce
1/2 cup milk
1 cup milk chocolate chips
In a large bowl, combine flour, sugar, baking powder and salt. Combine egg (or egg replacer), milk, bananas and applesauce; stir into dry ingredients until combined. Fold in chocolate chips. Fill cup cake papers 3/4 full. Bake at 400 degrees for 15 minutes or until a toothpick comes out clean. Cool. Makes 1 dozen.
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