Showing posts with label cake balls. Show all posts
Showing posts with label cake balls. Show all posts

Saturday, January 3, 2009

Chocolate Mint Cake Balls

For this variation I used chocolate cake mix, 1/2 container chocolate mint frosting and chocolate almond bark to dip. I also melted green candy melts to drizzle on top. Rich and chocolatey!





Spice Cake Balls

Spice Cake Balls

Bake cake according to package directions.
Cool completely.

Crumble into bowl.


Combine with 1/2 container
cream cheese or vanilla frosting.



Scoop out 1 tbsp of dough.

Roll into ball.

Freeze for a couple hours or overnight
on waxed paper lined cookie sheet.

Dip into melted candy melts according
to package directions.
Decorate! We used mini M&M's, frosting and
edible ink pens to decorate these little snowmen.

My son had fun making most of these.
And of course eating them too!
Collin wanted his on a Popsicle stick.

Carlee enjoyed hers as well.



Wednesday, December 10, 2008

Cake Balls


Red Velvet Cake Balls

ummm....so moist!
INGREDIENTS:
1 box red velvet cake mix (cook as directed on box for 13 X 9 cake)
1 can cream cheese frosting (16 oz.)
1 package chocolate bark (regular or white chocolate)
wax paper
DIRECTIONS:
1. After cake is cooked and cooled completely, crumble into large bowl.
2. Mix thoroughly with 1 can cream cheese frosting. I ended up using only 3/4 of the can of frosting and it was plenty.
3. Roll mixture into quarter size balls and lay on cookie sheet. (Should make 45-50.) I used my tablespoon to measure out the dough or use a mini ice-cream scoop.
4. Chill for several hours. You can speed this up by putting in the freezer. (Easy make ahead step-Stick them in the freezer overnight to be ready to dip the next day.)
5. Melt chocolate in microwave per directions on package.
6. Roll balls in chocolate and lay on wax paper until firm. (Use a spoon to dip and roll in chocolate and then tap off extra.) Melt a few pieces of chocolate bark at a time before it starts to cool and thicken. It's easier to work with when it's hot.
7. Cake balls are ready to eat in only a few minutes of drying time and they are so delicious! (I melted about 6-7 red candy melts to drizzle over the top for a finished presentation.) Enjoy!