Here's a simple healthy breakfast cookie that you can grab and go. I think next time I make these I might add some cinnamon and spices because they turned out just a little blah. They were still yummy though! I put some in the freezer so when I'm running late I can grab a few on my way to work.INGREDIENTS:
3 ripe bananas
2 cups quick rolled oats
1 cup raisins
1/3 cup applesauce
1 teaspoon vanilla extract
DIRECTIONS:
Preheat oven to 350 degrees F.
In a large bowl, mash the bananas. Stir in oats, raisins, applesauce, and vanilla. Mix well, and allow to sit for 15 minutes. Drop by teaspoonfuls onto an ungreased cookie sheet.
Bake for 20 minutes in the preheated oven, or until lightly brown.
(recipe adapted from one seen on allrecipes)
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2 comments:
Do you deliver? :-)
What a fun last minute breakfast idea. My kids would love this!
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